- 1. Chemical stability:
It has good tolerance to chemicals such as acids and alkalis and is not easily corroded. Maintains good performance and will not be damaged by acid and alkali corrosion.
- 2. Smooth surface:The smooth surface allows steam to be evenly distributed in the cooking utensil, which helps improve cooking efficiency, ensures that food is heated evenly, and tastes better.
- 3. Widely used:It has various forms of application in the steam cooking industry and is also widely used in modern kitchen equipment such as rice steamers and steamers.
- 4. Environmentally friendly and healthy:Non-toxic and tasteless, it meets the modern people's pursuit of environmental protection and healthy life. It does not release harmful substances, ensuring the hygiene and safety of cooked food.